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Apple Butter Brie Grilled Cheese

Apple Butter Brie Grilled Cheese: Comfort Food Elevated

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Discover the comfort of Apple Butter Brie Grilled Cheese—a cozy, flavorful sandwich perfect for any occasion.
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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 2 sandwiches
Course: Snacks
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sandwich
  • 4 slices Sourdough Bread or multigrain/brioche
  • 2 tablespoons Unsalted Butter softened
  • 2 tablespoons Apple Butter or pear butter
  • 4 ounces Brie Cheese or triple crème/Camembert
  • 1 whole Apple (Granny Smith or Honeycrisp) optional
  • 1 teaspoon Fresh Thyme or rosemary/basil

Equipment

  • Skillet

Method
 

Step-by-Step Instructions
  1. Preheat a large skillet or griddle over medium heat for 3 to 5 minutes.
  2. Spread softened butter on one side of each slice of sourdough bread.
  3. Spread apple butter evenly on the unbuttered side of each slice.
  4. Layer slices of Brie cheese on top of the apple butter. Add optional ingredients if desired.
  5. Top with the second slice of bread, ensuring the buttered sides are facing outward.
  6. Cook the assembled sandwiches in the skillet for 3 to 4 minutes until golden brown.
  7. Flip the sandwiches and cook for an additional 3 to 4 minutes until both sides are golden.
  8. Slice in half and serve hot with tomato soup or salad.

Nutrition

Serving: 1sandwichCalories: 350kcalCarbohydrates: 30gProtein: 9gFat: 20gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 45mgSodium: 500mgPotassium: 300mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

Customize with different breads and cheeses to suit your tastes. Store leftovers in the fridge for up to 2 days.

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