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Cheesy French Dip Tortilla Roll Ups That Melt in Your Mouth

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Cheesy French Dip Tortilla Roll Ups are a delightful twist combining flavors of French dip sandwiches with fun tortilla roll-ups.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 roll ups
Course: Snacks
Cuisine: American
Calories: 250

Ingredients
  

For the Roll Ups
  • 8 oz Roast Beef Substitution: Use thinly sliced deli-style or leftover roast beef for convenience.
  • 1 cup Shredded Mozzarella or Provolone Use lactose-free options for a low lactose version.
  • 4 large Flour Tortillas Ensure tortillas are fresh for easier rolling.
  • 2 tbsp Melted Butter
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1 tbsp Dried Parsley
For the Au Jus
  • 2 cups Beef Broth
  • 1 tbsp Worcestershire Sauce
  • 1 tbsp Soy Sauce
  • to taste Salt Essential for seasoning.
  • to taste Pepper Essential for seasoning.

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper
  • saucepan
  • small bowl

Method
 

Preparation
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Lay out the flour tortillas and layer them with slices of roast beef and shredded mozzarella or provolone cheese.
  3. Roll up each tortilla tightly from the bottom, folding the sides inward as you go, and place seam-side down on the baking sheet.
  4. Brush the tops with melted butter and sprinkle with garlic powder, onion powder, and dried parsley.
  5. Bake the roll-ups for 12-15 minutes until golden brown and the cheese is bubbling.
  6. While baking, combine beef broth, Worcestershire sauce, soy sauce, and a pinch of salt and pepper in a saucepan, and bring to a simmer for 5-7 minutes.
  7. Once baked, cut the roll-ups in half and serve with the hot au jus for dipping.

Nutrition

Serving: 1roll upCalories: 250kcalCarbohydrates: 30gProtein: 15gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 600mgPotassium: 250mgFiber: 2gSugar: 1gVitamin A: 200IUVitamin C: 2mgCalcium: 150mgIron: 2mg

Notes

Store leftover roll-ups in an airtight container for up to 3 days. For crispy texture, reheat in the oven rather than microwave.

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