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Cold Witches Brew Coffee

Chill Out with Cold Witches Brew Coffee This Fall

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Enjoy a delightful Cold Witches Brew Coffee, a creamy pumpkin spice drink perfect for fall gatherings.
Prep Time 5 minutes
Chill Time 15 minutes
Total Time 20 minutes
Servings: 2 cups
Course: Drinks
Cuisine: American
Calories: 200

Ingredients
  

For the Cold Brew
  • 1 cup Cold Brew Coffee Use cold brew concentrate or ready-to-drink.
  • 1 cup Water Necessary to dilute cold brew concentrate.
For the Sweetness
  • 2 tablespoons Maple Syrup Substitute with honey or granulated sugar if desired.
  • 1 teaspoon Vanilla Paste/Extract Enriches the coffee flavor.
For the Creamy Cold Foam
  • 1 cup Heavy Whipping Cream Substitute with coconut cream for a dairy-free option.
  • 1/2 cup Milk Any non-dairy milk works beautifully.
  • 1 tablespoon Pumpkin Pie Spice Must for pumpkin spice flavor.
  • a few drops Orange Gel Food Coloring Optional for color.
For the Garnish
  • 1 tablespoon Halloween Sprinkles Adds a festive touch.

Equipment

  • Mixing Bowl
  • fine-mesh sieve
  • frother or blender
  • Tall glass

Method
 

Step-by-Step Instructions
  1. Prepare Cold Brew: Steep coarsely ground coffee in cold water for 24 hours, or dilute cold brew concentrate with equal parts water. Strain and set aside.
  2. Make the Cold Foam: Whisk together heavy whipping cream, milk, maple syrup, vanilla extract, and pumpkin pie spice. Chill for at least 15 minutes.
  3. Combine Coffee Ingredients: Pour cold brew coffee into a tall glass, add maple syrup and vanilla to taste, and ice if desired. Stir well.
  4. Whip the Cold Foam: Use a frother or blender to whip the cold foam mixture until light and airy, about 1-2 minutes.
  5. Serve with Style: Pour whipped cold foam over the cold brew and sprinkle with Halloween sprinkles. Enjoy!

Nutrition

Serving: 1cupCalories: 200kcalCarbohydrates: 24gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3.5gCholesterol: 30mgSodium: 70mgPotassium: 280mgSugar: 18gVitamin A: 450IUCalcium: 100mgIron: 0.5mg

Notes

Chill ingredients for optimal foam texture. Taste first before adjusting sweetness. Be careful not to over-froth the cold foam. Customize spice levels according to taste.

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