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Coconut Pineapple

Creamy Coconut Pineapple Bliss for Summer Sipping

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Enjoy a tropical treat with this creamy coconut pineapple refresher, perfect for summer sipping.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Drinks
Cuisine: Tropical
Calories: 170
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 1 cup Coconut Cream Use full-fat for best results
  • 2 cups Frozen Pineapple Chunks Ensure well-frozen for thickness
Optional Enhancements
  • 1 tablespoon Lime Juice Add a splash for zesty flavor
  • 1 pinch Sea Salt Balances sweetness
  • 1 tablespoon Rum or Coconut Vodka For an adult twist, optional

Equipment

  • High-speed blender

Method
 

Instructions
  1. Gather your ingredients: full-fat coconut cream and frozen pineapple chunks.
  2. Blend on high until smooth and creamy, about 30 seconds.
  3. Taste and adjust flavor with lime juice or sea salt, blend for an additional 10 seconds.
  4. Serve immediately in chilled glasses and garnish as desired.
  5. For variations, consider adding a splash of light rum or coconut vodka.

Nutrition

Serving: 1glassCalories: 170kcalCarbohydrates: 30gProtein: 1gFat: 7gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 0.5gSodium: 5mgPotassium: 200mgFiber: 2gSugar: 25gVitamin C: 30mgCalcium: 2mgIron: 2mg

Notes

Enjoy fresh for the best flavor and texture. Store leftovers in an airtight container in the fridge for up to 3 days.

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