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Creepy Skewered Salami Eyeballs

Creepy Skewered Salami Eyeballs: Fun Halloween Treats for All

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Creepy Skewered Salami Eyeballs are fun Halloween treats that delight with savory flavors and a spooky look.
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Prep Time 30 minutes
Total Time 30 minutes
Servings: 8 skewers
Course: Appetizers
Cuisine: Halloween
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Skewers
  • 20 pieces Mozzarella Balls Choose fresh, round mozzarella.
  • 1 medium Red Bell Pepper Adds vibrant color; can swap for dried chili peppers.
  • 10 pieces Kalamata Olives Chopped to use as pupils.
  • 10 slices Pepperoni Stick Use pre-sliced for easier assembly.
Assembly Essentials
  • 1 piece Chilling Tray For serving.

Equipment

  • small wooden or bamboo skewers
  • cutting board
  • knife
  • spooky Halloween-themed platter

Method
 

Step-by-Step Instructions
  1. Prep mozzarella balls by cutting small indents for olive pupils.
  2. Add finely chopped kalamata olives into the indents on mozzarella balls.
  3. Slice pepperoni sticks into small sections about three-quarters of an inch long.
  4. Prepare red bell pepper by slicing into small wedge-shaped pieces.
  5. Assemble skewers starting with red bell pepper, followed by pepperoni, mozzarella ball with olive, and repeat.
  6. Chill assembled skewers on a spooky plate for at least 30 minutes before serving.

Nutrition

Serving: 1skewerCalories: 80kcalCarbohydrates: 2gProtein: 5gFat: 6gSaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 25mgSodium: 400mgPotassium: 200mgSugar: 1gVitamin A: 500IUVitamin C: 15mgCalcium: 150mgIron: 1mg

Notes

These skewers can be stored in an airtight container for up to 3 days. Assemble a few hours ahead, but remember to chill before serving.

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