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Crispy Oven Baked Sweet Potato Fries

Crispy Oven Baked Sweet Potato Fries That Steal the Show

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Deliciously crispy oven baked sweet potato fries that are easy to make and perfect for any occasion.
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Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Snacks
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cookie Dough Ingredients
  • 2 cups All-purpose flour You can substitute with gluten-free flour.
  • 1 cup Granulated sugar Reduce for a less sweet cookie.
  • 1 cup Brown sugar Can swap with coconut sugar.
  • 1 cup Butter Use unsalted for best results.
  • 2 large Eggs For a vegan alternative, use flaxseed meal mixed with water.
  • 1 teaspoon Baking soda Don’t substitute with baking powder.
  • 1 teaspoon Salt Essential for flavor enhancement.
  • 2 cups Chocolate chips Consider using dark chocolate.

Equipment

  • Oven
  • Baking Sheets
  • Parchment Paper
  • Mixing Bowl
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. Cream together softened unsalted butter, granulated sugar, and brown sugar for about 2-3 minutes until light and fluffy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Gradually add all-purpose flour, baking soda, and salt, mixing on low speed until just combined.
  5. Gently fold in the chocolate chips until evenly distributed.
  6. Scoop dough onto prepared baking sheets, spacing them about 2 inches apart.
  7. Bake for 10-12 minutes until edges are golden and centers are soft.
  8. Cool on baking sheets for about 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 10IUCalcium: 2mgIron: 6mg

Notes

Store cookies in an airtight container at room temperature for optimal freshness. You can freeze cookie dough balls for longer storage.

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