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–+ servings
4th of July Swirl Pie

Deliciously Easy 4th of July Swirl Pie That Wows Every Time

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Enjoy this 4th of July Swirl Pie, a festive no-bake dessert featuring layers of strawberries and blueberries that will impress your guests.
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Prep Time 30 minutes
Chill Time 4 hours
Total Time 4 hours 30 minutes
Servings: 8 slices
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Crust
  • 1 each Pre-made Graham Cracker Crust store-bought or homemade
Filling
  • 1 cup Heavy Whipping Cream whipped until fluffy
  • 8 oz Cream Cheese softened
  • 1 cup Powdered Sugar for sweetness and stabilizing
  • 1 tsp Vanilla Extract enhances flavor
Layers
  • 1 cup Blueberry Pie Filling or Fresh Blueberries use fresh for a lighter taste
  • 1 cup Strawberry Pie Filling or Fresh Strawberries consider fresh for a delightful twist
Optional Toppings
  • 1 cup Whipped Cream for serving
  • Fresh Berries for garnish

Equipment

  • Mixing Bowl
  • Electric Mixer
  • Spatula
  • knife
  • Refrigerator

Method
 

Preparation
  1. Beat cream cheese in a large mixing bowl until smooth for about 2 minutes.
  2. Gradually add powdered sugar and vanilla, mixing until fluffy for another 2-3 minutes.
  3. In another bowl, whip heavy cream until soft peaks form, about 3-5 minutes.
  4. Gently fold whipped cream into cream cheese mixture, then reserve half for the second layer.
  5. Mix blueberry filling into remaining cream mixture until incorporated.
  6. Layer blueberry mixture into the crust and top with cream mixture, smoothing the surface.
  7. Swirl the layers together gently for a marbled effect.
  8. Chill the pie in the refrigerator for at least 4 hours, preferably overnight.
  9. Serve chilled with optional whipped cream and fresh berries on top.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 14gSaturated Fat: 8gCholesterol: 40mgSodium: 200mgPotassium: 120mgFiber: 1gSugar: 18gVitamin A: 500IUVitamin C: 5mgCalcium: 40mgIron: 0.5mg

Notes

Ensure cream cheese is softened for easy mixing and watch whipped cream to prevent overwhipping.

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