Ingredients
Equipment
Method
Step-by-Step Instructions for Russian Blue Moon
- Chill the glass by filling a rocks glass with ice.
- Combine vodka and coffee liqueur in the chilled glass over ice.
- Add blue curaçao slowly down the side of the glass.
- Pour heavy cream gently over the top.
- Stir lightly or leave layered as desired.
- Serve immediately and garnish if desired.
Nutrition
Notes
Best enjoyed fresh and served immediately after preparation to maintain its layers and creamy texture.
