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–+ servings
French Apple Invisible Cake

French Apple Invisible Cake: Light, Delicious, and Easy to Make

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The French Apple Invisible Cake is a light, airy dessert that combines tender apple slices with fluffy batter, making it a delightful addition to any gathering.
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Prep Time 15 minutes
Cook Time 45 minutes
Cooling Time 10 minutes
Total Time 1 hour 10 minutes
Servings: 8 slices
Course: Dessert
Cuisine: French
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cake
  • 4-5 apples tart apple varieties (like Granny Smith) for sweet-sour balance
  • 1 cup all-purpose flour can use gluten-free flour
  • 3/4 cup sugar adjust based on apple tartness
  • 3 large eggs at room temperature
  • 1 cup milk whole or non-dairy substitute
  • 1 tablespoon baking powder a crucial leavening agent
  • 1 pinch salt enhances sweetness and balances flavors
  • to taste spices cinnamon (optional) for elevated apple flavor

Equipment

  • Mixing Bowl
  • whisk
  • Spatula
  • baking dish
  • Oven

Method
 

Step-by-Step Instructions
  1. Start by gathering all your ingredients, ensuring they are at room temperature for optimal mixing. Thinly slice 4 to 5 tart apples and set them aside in a bowl.
  2. In a large mixing bowl, whisk together 1 cup of all-purpose flour, 3/4 cup of sugar, 3 eggs, 1 cup of milk, 1 tablespoon of baking powder, and a pinch of salt until smooth.
  3. Gently fold the prepared apple slices into the batter using a spatula until evenly coated.
  4. Pour the apple batter into a greased baking dish and spread evenly. Bake at 350°F (175°C) for about 40 to 45 minutes, or until golden brown.
  5. Let the cake cool in the pan for about 10 minutes. Slice and enjoy warm or at room temperature.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 7gSaturated Fat: 4gCholesterol: 60mgSodium: 150mgPotassium: 150mgFiber: 2gSugar: 10gVitamin A: 2IUVitamin C: 5mgCalcium: 6mgIron: 4mg

Notes

For best results, ensure ingredients are at room temperature and avoid overmixing the batter.

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