Funfetti Marshmallow Popcorn: A Colorful Sweet Snack Delight

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Funfetti Marshmallow Popcorn is a delightful blend of fluffy popcorn, gooey marshmallows, and colorful sprinkles, perfect for any occasion.

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Prep Time 10

Cook Time 15

Cooling Time 30

Total Time 55

Servings: 8 cups

Course: Snacks

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

3 tablespoons Butter Can substitute with coconut oil for dairy-free.
7 cups Popcorn Use microwave, stovetop, or air-popped popcorn.

For the Flavor

1 teaspoon Vanilla Extract Opt for pure vanilla extract for better flavor.
1 scoop Cake Batter Protein Powder Optional; can swap with vanilla protein powder.

For Binding

50 pieces Regular Marshmallows Mini marshmallows melt faster.

For the Fun

1/2 cup Funfetti Sprinkles Customize with themed sprinkles if desired.

Equipment

Large mixing bowl
Medium saucepan
Spatula
Parchment Paper

Method

Step-by-Step Instructions

Pop the popcorn using your preferred method, ensuring there are no unpopped kernels.
Melt the butter in a saucepan over low heat until bubbly and fragrant.
Add the marshmallows to the melted butter and stir until completely melted and smooth.
Remove from heat and stir in vanilla extract and cake batter protein powder.
Pour the melted mixture over the popcorn and fold gently to coat.
Sprinkle in the funfetti sprinkles and mix to evenly distribute.
Transfer the mixture into a parchment-lined baking dish and press firmly to shape.
Allow the treats to cool for about 30 minutes before cutting or breaking into pieces.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 22gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 90mgPotassium: 80mgFiber: 1gSugar: 9gVitamin A: 500IUCalcium: 30mgIron: 0.5mg

Notes

Customize with mini chocolate chips, nuts, or dried fruits for extra flavor.

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