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Cheesy Corn Fritters

Irresistible Cheesy Corn Fritters for Perfect Snacking Fun

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Cheesy Corn Fritters are the ultimate snack, combining gooey cheese and fresh corn for a delightful treat.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 fritters
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fritters
  • 2 cups Fresh Corn Kernels Use fresh or thawed frozen corn for best results.
  • 1 cup Shredded Cheese Sharp cheddar or mozzarella.
  • 1 cup All-purpose Flour Consider using whole wheat flour for added nutrition.
  • 1 teaspoon Baking Powder Helps the fritters rise.
  • 2 large Eggs Whisk until frothy.
  • 1/4 cup Green Onions Finely chopped.
  • Oil for Frying Hot enough to avoid greasy fritters.
Optional Add-ins
  • Spices Chili powder or paprika for an extra kick.
  • Veggies Finely chopped bell peppers or spinach.

Equipment

  • Large mixing bowl
  • Skillet
  • Spatula
  • slotted spoon
  • paper towels

Method
 

Step‑by‑Step Instructions
  1. Gather your ingredients including fresh corn and chopped green onions.
  2. In a large mixing bowl, whisk together flour and baking powder until fully combined.
  3. In a separate bowl, beat the eggs until frothy, then add corn, cheese, and green onions.
  4. Fold the wet mixture into the dry ingredients gently to keep some lumps.
  5. Heat oil in a skillet over medium heat until shimmering, about 5 minutes.
  6. Drop spoonfuls of batter into the hot oil and fry for about 3 minutes on each side.
  7. Remove fritters and drain on paper towels before serving warm.

Nutrition

Serving: 1fritterCalories: 150kcalCarbohydrates: 15gProtein: 5gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 55mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 200IUVitamin C: 3mgCalcium: 150mgIron: 1mg

Notes

For best results, serve warm with a zesty dip like sour cream or guacamole. Store in an airtight container for up to 3 days or freeze for longer storage.

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