Begin by preparing your ingredients for the Prosciutto Wrapped Mozzarella Bites. Carefully cut each slice of prosciutto in half lengthwise to create thinner strips. Drain the marinated mozzarella balls well and pat them dry with a paper towel to remove excess moisture, ensuring a perfect texture when wrapped. Have fresh basil leaves ready for assembly.

On a clean surface, lay out the halved prosciutto slices side by side. Place a fresh basil leaf in the center of each slice, creating a flavorful bed for the mozzarella. Next, add a well-drained mozzarella ball on top of the basil, positioning it to ensure a secure roll. This layer of herby goodness will enhance the taste of your bites.

Gently roll the prosciutto around the mozzarella ball and basil leaf, ensuring that everything is tightly wrapped for a beautiful presentation. As you finish each roll, insert a wooden cocktail pick through the center to hold the assembly together; this will not only secure the ingredients but also make them easier to serve.

Once all the Prosciutto Wrapped Mozzarella Bites are assembled, it's time to add the finishing touch. Just before serving, drizzle a generous amount of balsamic glaze over each bite to add a sweet and tangy flavor that complements the savory elements beautifully. This final flourish will elevate your appetizer into a visually stunning dish your guests will love.