Ingredients
Equipment
Method
Step-by-Step Instructions
- Cook the Frozen Broccoli Rice according to package instructions, usually about 4-5 minutes in the microwave. Drain thoroughly.
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a large mixing bowl, combine the drained broccoli rice, shredded cheddar cheese, egg, almond flour, and seasonings. Stir well until cohesive.
- Shape the mixture into approximately 16 small balls and place them evenly on the prepared baking sheet.
- Gently flatten each ball into discs about half an inch thick.
- Bake in the preheated oven for about 15 minutes, then flip and bake for an additional 8-10 minutes until golden and crispy.
- Let cool slightly before serving, optionally with ranch dressing or your favorite dip.
Nutrition
Notes
Ensure you drain the broccoli rice well to avoid soggy tots. Using parchment paper is essential for easy removal.
