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Brownie Brittle

Irresistibly Crunchy Brownie Brittle You’ll Love to Snack On

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This Brownie Brittle offers a deliciously crunchy snack with customizable mix-ins for any chocolate lover.
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Prep Time 15 minutes
Cook Time 25 minutes
Cooling Time 10 minutes
Total Time 50 minutes
Servings: 12 slices
Course: Dessert
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup All-purpose flour Can substitute with gluten-free flour.
  • 1/4 teaspoon Salt Enhances flavor.
  • 1/2 teaspoon Baking soda
  • 2 large Egg whites Essential for binding.
  • 1 cup Granulated sugar Primary sweetener.
  • 1/2 cup Cocoa powder Unsweetened for best results.
  • 1 teaspoon Espresso powder Optional, enhances flavor.
  • 1/4 cup Vegetable oil Can substitute with melted coconut oil.
  • 1 teaspoon Vanilla extract Pure extract is recommended.
  • 1/4 cup Powdered milk (nonfat dry milk) Can be substituted.
  • 1 cup Mini chocolate chips Regular chocolate chips can be used.

Equipment

  • Oven
  • Baking Sheet
  • Parchment Paper
  • Electric Mixer
  • medium bowl
  • Spatula
  • Knife or Pizza Wheel

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 325°F (163°C) and prepare a baking sheet with parchment paper.
  2. In a bowl, whisk together flour, salt, and baking soda.
  3. Whisk egg whites in a large bowl until foamy; add sugar, cocoa powder, espresso powder, oil, vanilla, and powdered milk.
  4. Slowly add the flour mixture to the wet ingredients and stir until just combined.
  5. Gently fold in mini chocolate chips.
  6. Spread the batter evenly on the baking sheet.
  7. Bake for 20 minutes; edges should crisp up.
  8. Cut the brittle into desired shapes without separating pieces.
  9. Return to oven for an additional 5-8 minutes until firm.
  10. Cool completely on the baking sheet before enjoying.
  11. If not crisp after cooling, return to oven for a few minutes.

Nutrition

Serving: 1pieceCalories: 120kcalCarbohydrates: 18gProtein: 1gFat: 5gSaturated Fat: 0.5gSodium: 25mgPotassium: 100mgFiber: 1gSugar: 10gCalcium: 2mgIron: 4mg

Notes

Customize your Brownie Brittle with different mix-ins to suit your taste preferences.

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