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M&M Bunny Cookies

M&M Bunny Cookies That Bring Joy to Your Easter Table

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These delightful M&M Bunny Cookies are a quick, fun treat perfect for Easter celebrations.
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 32 minutes
Servings: 12 cookies
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Dough
  • 2 cups All-Purpose Flour Consider a gluten-free blend for a different option.
  • 1 teaspoon Baking Powder Acts as a leavening agent.
  • 1 teaspoon Baking Soda Contributes to the chewy texture.
  • 1 pinch Salt Enhances the flavors.
  • 0.5 cups Butter (softened) Adds richness and moisture.
  • 0.5 cups Granulated Sugar Sweetens the cookies.
  • 0.5 cups Brown Sugar (packed) Introduces moisture and flavor.
  • 1 large Egg (beaten) Binds the ingredients together.
  • 1 teaspoon Vanilla Extract Enhances overall flavor.
  • 1 cups Milk Chocolate Pastel M&Ms Add sweetness and colorful appeal.

Equipment

  • Baking Sheet
  • Parchment Paper
  • Mixing bowls
  • Hand Mixer
  • Spatula
  • Cookie Scoop

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
  3. Cream the softened butter with granulated sugar and brown sugar until light and fluffy.
  4. Add the beaten egg and vanilla extract to the butter mixture and blend until smooth.
  5. Gradually mix the dry ingredients into the wet ingredients until just combined.
  6. Scoop approximately 2-3 tablespoons of dough onto the lined baking sheet, spacing them 2-3 inches apart.
  7. Bake for 10-12 minutes until the edges are lightly browned and centers are soft.
  8. Press pastel M&Ms into the tops of warm cookies to create bunny faces.
  9. Cool on the baking sheet for about 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 100mgPotassium: 50mgFiber: 0.5gSugar: 10gVitamin A: 100IUCalcium: 10mgIron: 0.5mg

Notes

For best results, follow the expert tips for perfect cookies.

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