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Peach Cobbler Cookies

Peach Cobbler Cookies That Taste Like Summer Bliss

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These Peach Cobbler Cookies are a delightful summer treat bursting with juicy peaches and cinnamon, perfect for any gathering.
Prep Time 15 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings: 12 cookies
Course: Dessert
Cuisine: American
Calories: 150

Ingredients
  

For the Cookie Dough
  • 1 cup Unsalted Butter Softened to room temperature
  • 1 cup Granulated Sugar Consider half brown sugar for extra flavor
  • 2 large Large Eggs Fresh for best results
  • 1 teaspoon Vanilla Extract Can substitute with almond extract
  • 2 cups All-Purpose Flour Gluten-free flour works as an alternative
  • 1 teaspoon Baking Soda Check freshness
  • 1 teaspoon Cinnamon Can substitute with nutmeg
For the Filling
  • 2 cups Fresh Peaches Diced
For the Topping
  • 1/4 cup Brown Sugar Can use regular sugar if brown is unavailable

Equipment

  • Mixing bowls
  • Electric Mixer
  • Baking Sheets
  • Spatula
  • Wire Rack

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream the softened butter and granulated sugar until light and fluffy.
  3. Add the eggs one at a time, followed by the vanilla extract, and mix until incorporated.
  4. Whisk together the flour, baking soda, and cinnamon in a separate bowl, then gradually add to the wet ingredients.
  5. Fold in the diced fresh peaches gently.
  6. Drop rounded spoonfuls of cookie dough onto ungreased baking sheets, spacing them about 2 inches apart.
  7. Sprinkle a little brown sugar on each cookie dough ball before baking.
  8. Bake for 12-15 minutes until the edges are golden brown and centers remain soft.
  9. Allow cookies to cool on baking sheets for about 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gCholesterol: 30mgSodium: 90mgPotassium: 70mgFiber: 1gSugar: 10gVitamin A: 300IUVitamin C: 1mgCalcium: 10mgIron: 0.5mg

Notes

These cookies can be stored and frozen for later enjoyment. Ensure all ingredients are fresh for optimal results.

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