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Peach Watermelon Salad

Peach Watermelon Salad: A Refreshing Summer Must-Try

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This Peach Watermelon Salad is a vibrant and refreshing summer dish, combining juicy fruits for a hydrating delight.
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Prep Time 10 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Salads
Cuisine: Vegan
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salad
  • 4 cups Watermelon fresh, ripe
  • 2 cups Peaches ripe
  • 1/4 cup Fresh Mint or substitute with basil
  • 1 cup Cucumber optional, diced
  • 1/4 cup Red Onion optional, diced
For the Dressing
  • 2 tablespoons Lime or Lemon Juice
  • 1 tablespoon Honey optional

Equipment

  • Mixing Bowl
  • whisk
  • cutting board
  • knife

Method
 

Step-by-Step Instructions
  1. Chill the fresh watermelon and peaches in the refrigerator for at least 30 minutes.
  2. In a small bowl, whisk together the juice of one lime or lemon and honey if using.
  3. Chop the chilled watermelon and peaches into bite-sized cubes, and add any optional ingredients.
  4. Drizzle the dressing over the fruits and gently toss everything together.
  5. Let the salad chill in the refrigerator for another 10-15 minutes.
  6. Serve the salad in a wide platter and garnish with mint.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 30gProtein: 2gSodium: 5mgPotassium: 250mgFiber: 2gSugar: 20gVitamin A: 500IUVitamin C: 30mgCalcium: 20mgIron: 0.5mg

Notes

Use ripe, seasonal fruits for maximum flavor and try serving immediately after adding dressing to avoid sogginess.

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