Ingredients
Equipment
Method
Step-by-Step Instructions
- In a cocktail shaker, add 2 ounces of bourbon, 1 tablespoon of pure pumpkin puree, ½ tablespoon of pure maple syrup, ¼ teaspoon of Angostura bitters, and ¼ teaspoon of vanilla extract.
- Fill the shaker with ice, covering the mixture completely, then secure the lid tightly. Vigorously shake for about 15-20 seconds.
- Place a rocks glass filled with fresh ice in front of you and strain the chilled cocktail mixture into the glass.
- Optionally, sprinkle a small amount of pumpkin pie spice over the top for added flavor.
- Present the glass, taking a moment to appreciate the rich aromas and enjoy the cocktail.
Nutrition
Notes
Ensure your pumpkin puree is smooth for a velvety texture. All ingredients should be well chilled before mixing for best results.