Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 425°F (218°C). Spread frozen tater tots on a baking sheet and bake for about 30 minutes, flipping halfway through.
- While tater tots bake, heat a skillet over medium heat, add sausage and cook for 5-7 minutes until browned. Stir in flour, let cook for a minute, then whisk in milk and simmer for 5-10 minutes until gravy thickens.
- In a separate skillet, whisk eggs with salt and pepper. Cook on medium-low heat, stirring gently for about 5 minutes until fluffy and slightly undercooked.
- Assemble by layering tater tots on the bottom, followed by scrambled eggs and pouring gravy over the top. Finish with cheese blend.
Nutrition
Notes
Customize with your favorite spices and toppings. Prepare components ahead for an effortless morning meal.
