Name: Delicious Nutter Butter Acorn Cookies: A Fall Favorite
Prep time: 20 min
Total time: 40 min
Ingredients: 24 pieces Nutter Butter bites; 24 pieces Hershey's Kisses; 1/4 cup Semi-Sweet chocolate chips (For melting and securing); 24 pieces Mini semi-sweet chocolate chips (For acorn tops, can substitute with regular chocolate chips)

Jump to Recipe Print Recipe

As the leaves begin to turn and the air grows crisp, there’s something delightfully comforting about baking up a batch of Nutter Butter Acorn Cookies. These little treasures are not just easy to whip up; they also serve as a fun bonding activity for the kids while you tackle the Thanksgiving dinner prep. Perfectly combining the sweet, nutty flavor of peanut butter with a touch of chocolate, these cookies claim their spot as an irresistible treat for fall festivities. Plus, they’re adorable enough to bring smiles to every gathering! Are you ready to create some cookie magic that will have your family asking for seconds?

Why Are Nutter Butter Acorn Cookies a Must-Try?

Adorable Appeal: These cookies are not just tasty; they’re a visual delight, perfect for impressing guests and making any gathering special.
Kid-Friendly Fun: Get the whole family involved! Kids love assembling these treats, making it a memorable activity this fall.
Quick to Make: With simple steps, you can whip up these cookies in no time—ideal for busy holiday preparations.
Versatile Delight: Whether for Thanksgiving, a birthday party, or a casual snack, they fit perfectly into any occasion. For something equally charming, check out my Lemon Raspberry Cookies.
Flavorful Combination: The blend of chocolate and peanut butter creates a sweet and savory bite, ensuring everyone goes back for more!

Indulge in the fun and flavors of fall with these delightful Nutter Butter acorn cookies!

Nutter Butter Acorn Cookies Ingredients

• These ingredients are what make these cookies so special!

For the Cookie Base

Nutter Butter bites – The perfect crunchy base with a creamy peanut butter filling that adds delightful flavor.

For the Acorn Caps

Hershey’s Kisses – These little chocolate treats serve as the tops of your acorns, adding sweetness and charm.

For Assembly

Semi-Sweet chocolate chips – Used for melting and securing the Hershey’s Kisses, these provide a rich chocolatey goodness.
Mini semi-sweet chocolate chips – Ideal for the acorn tops; for convenience, you can swap these with regular chocolate chips!

Bring the magic of the fall season to life with these Nutter Butter Acorn Cookies that your family will adore!

Step‑by‑Step Instructions for Nutter Butter Acorn Cookies

Step 1: Melt the Chocolate
Begin by placing about 1/4 cup of semi-sweet chocolate chips in a microwave-safe bowl. Heat them in the microwave at 15-30 second intervals, stirring well after each interval until completely melted and smooth. Be attentive to avoid burning; the chocolate should flow easily when ready.

Step 2: Assemble the Base
Take a Nutter Butter bite and spread a small dollop of the melted chocolate on one flat side. Quickly press a Hershey’s Kiss onto the chocolate, ensuring it sticks well to form the acorn cap. This should be done while the chocolate is still warm so that it adheres properly.

Step 3: Attach the Acorn Top
Next, using a toothpick or your fingers, dip another small amount of melted chocolate and attach mini semi-sweet chocolate chips to the top of the Hershey’s Kiss, simulating the acorn’s top. For convenience, regular chocolate chips can be used as an alternative. This step adds that signature acorn look to your Nutter Butter cookies.

Step 4: Let Them Set
Place the decorated Nutter Butter acorn cookies on a baking sheet lined with parchment paper. Allow them to cool and set for about 15-20 minutes at room temperature. This helps the chocolate firm up, ensuring that your adorable acorn cookies hold their shape and are ready to impress at any gathering.

Expert Tips for Nutter Butter Acorn Cookies

Slow Melt:
Make sure to melt your chocolate chips slowly to achieve a smooth consistency and prevent burning.

Moisture Control:
Keep your working area dry; moisture can cause chocolate to seize, making it difficult to work with when assembling the cookies.

Decorating Patience:
If using mini chocolate chips, take your time to place them carefully. Rushing can lead to uneven toppings on your Nutter Butter acorn cookies.

Tidy Workspace:
Use parchment paper for easy cleanup. It also provides a non-stick surface for your cookies to set without sticking.

Chill Them:
For quicker setting, consider placing your decorated cookies in the fridge for about 10 minutes after decorating.

Delegate Tasks:
Involve your kids or family in assembly! It’s a fun activity that not only creates memories but also makes preparing these cookies even easier.

Storage Tips for Nutter Butter Acorn Cookies

Room Temperature: Store the cookies in an airtight container at room temperature for up to 1 week to keep them crunchy and fresh.

Fridge: If you prefer a firmer texture, you can refrigerate the cookies for up to 2 weeks. Just keep them in an airtight container to avoid absorbing any odors.

Freezer: For longer storage, these Nutter Butter acorn cookies can be frozen for up to 3 months. Layer them carefully in a freezer-safe bag or container to prevent sticking.

Reheating: When ready to enjoy, simply thaw at room temperature for about 30 minutes or pop them in the microwave for 10-15 seconds to soften slightly without losing their shape.

Make Ahead Options

These Nutter Butter Acorn Cookies are perfect for meal prep, allowing you to enjoy more time with loved ones while minimizing stress. You can assemble the cookies up to 24 hours in advance; just prepare the cookie bases by attaching the Hershey’s Kisses and the chocolate chips, and place them in an airtight container in the refrigerator. This keeps them fresh and prevents the cookies from becoming soggy. When it’s time to serve, simply let the cookies sit at room temperature for about 15 minutes to soften slightly before enjoying. With this simple prep, your adorable Nutter Butter Acorn Cookies will be just as delightful as if they were made the same day!

Nutter Butter Acorn Cookies Variations

Feel free to let your creativity shine and customize these charming cookies to suit your taste!

Mini Nilla Wafers: Substitute Nutter Butter cookies with mini Nilla wafers for a lighter, vanilla variation. The gentle sweetness pairs beautifully with chocolate!
Jump into a delicious world of flavors with these options that can make the cookies feel more unique.
Dairy-Free Delight: Use dairy-free chocolate chips and nut butter for a vegan version that everyone can enjoy. It makes these cookies inclusive while maintaining their delectable charm!
Nutty Twist: Add a sprinkle of crushed nuts like pecans or walnuts on top for an extra crunch. The added texture elevates each bite, making them irresistible!
Spiced Flavor: Incorporate a dash of pumpkin spice or cinnamon into your melted chocolate for a cozy autumn flavor. It’s a simple tweak that adds a warm festive touch to your cookies.
Decadent Drizzle: Once assembled, drizzle melted white chocolate over the complete cookie for an elegant finish. This adds a visual flair and a delightful contrast in flavor.
Chocolate Lovers: Use dark chocolate chips for the Hershey’s Kiss and the acorn tops for a richer chocolatey experience. Chocolate lovers won’t be able to resist!
Creative Shapes: Instead of acorns, try using the same technique to create other fun shapes, like pumpkins or ghosts! Just switch up your cookie base and have a blast decorating.
Flavor Explosion: Get adventurous by adding a hint of flavored extract, like almond or vanilla, to the melted chocolate for a surprising taste twist! It will tantalize your taste buds in a whole new way.

With these fun variations, your Nutter Butter acorn cookies will not only satisfy your cravings but also allow you to explore new profiles. Pair them with other delightful treats like Blueberry Cookies Soft for a sweet dessert spread!

What to Serve with Easy Nutter Butter Acorn Cookies

As the aroma of these charming cookies wafts through your kitchen, it’s time to think about the delightful accompaniments that will enhance your fall gathering.

Warm Spiced Apple Cider: This cozy drink pairs beautifully with the nutty flavors of the cookies, bringing a warm and festive spirit to your table.
Creamy Pumpkin Soup: The savory richness of pumpkin soup complements the sweetness of the cookies, creating a comforting and flavorful contrast.
Vanilla Ice Cream: A scoop of this creamy delight adds a cool and smooth texture, making each bite of your Nutter Butter acorn cookies even more indulgent.
Cheese and Crackers Platter: Opt for a mix of sharp cheddar and creamy brie, balancing the sweetness of the cookies with savory goodness for a satisfying snack spread.
Chocolate Milk: This classic treat, especially when served warm, provides a nostalgic and delightful pairing that both kids and adults will love.
Fall Fruit Salad: A refreshing mix of apples, pears, and pomegranates adds a burst of color and bright flavor, perfectly balancing the richness of the cookies.
Mini Pies: Serve individual servings of pumpkin or pecan pie for a festive dessert that echoes the flavors of the season while offering something extra special.
Caramel Dipping Sauce: Drizzling caramel over the cookies or serving it on the side invites an extra layer of sweetness that everyone will adore.
Toasted Nuts: A bowl of candied or spiced nuts brings a crunchy texture and complements the peanut butter flavor, making a delightful snack alongside your cookies.

Nutter Butter Acorn Cookies Recipe FAQs

How do I choose the right Nutter Butter bites?
Absolutely! When selecting Nutter Butter bites, look for cookies that are intact with no cracks or dark spots all over. Freshness is key, so check the expiration date on the package, and choose the ones that are soft to the touch, indicating they haven’t been sitting on the shelf too long.

What’s the best way to store Nutter Butter acorn cookies?
To keep your Nutter Butter acorn cookies fresh and crunchy, store them in an airtight container at room temperature for up to 1 week. If you want them to last longer, consider refrigerating them for up to 2 weeks, but make sure they’re still in an airtight container to prevent them from absorbing any odors from the fridge.

Can I freeze Nutter Butter acorn cookies?
Yes! To freeze your Nutter Butter acorn cookies, place them in a single layer in a freezer-safe bag or container, separating layers with parchment paper to prevent sticking. They can be stored like this for up to 3 months. When you’re ready to enjoy them, just thaw the cookies at room temperature for about 30 minutes or microwave them for 10-15 seconds to bring back their delightful texture.

My melted chocolate is too thick. What can I do?
Very good question! If your melted chocolate becomes too thick, it could be due to overheating or moisture. To fix this, simply add a teaspoon of coconut oil or vegetable oil to the warm chocolate and stir until smooth. If you’ve accidentally burned the chocolate, it’s best to start over by melting a new batch slowly, ensuring that no water comes into contact with the chocolate.

Are Nutter Butter acorn cookies suitable for those with nut allergies?
While Nutter Butter cookies contain peanut butter, making them unsuitable for those with peanut allergies, you can certainly use alternatives! Instead of Nutter Butters, consider using vanilla wafer cookies or graham crackers with a nut-free chocolate spread to create a similar effect without the allergens.

Can kids help with making these cookies?
Absolutely! These Nutter Butter acorn cookies are a fantastic activity for kids. They can help by spreading the melted chocolate, placing the Hershey’s Kisses, and decorating with mini chocolate chips. This hands-on activity encourages creativity and makes for a wonderful bonding time in the kitchen.