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Chicken Torta Sandwich

Savor the Flavor of a Perfect Chicken Torta Sandwich

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Enjoy the deliciousness of a Chicken Torta Sandwich, a fusion of flavors that satisfies and delights.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 50 minutes
Servings: 4 sandwiches
Course: Uncategorized
Cuisine: Mexican
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 2 1/4 cups All-Purpose Flour Provides structure; substitute with gluten-free flour blend for a different texture.
  • 1 teaspoon Baking Soda Acts as a leavening agent.
  • 1/2 teaspoon Salt Enhances flavor; consider using sea salt.
  • 3/4 cup Unsalted Butter Adds richness; coconut oil is a great dairy-free substitute.
  • 1/2 cup Granulated Sugar Sweetens and helps create a crisp exterior.
  • 3/4 cup Brown Sugar Contributes depth of flavor and moisture.
  • 1 teaspoon Vanilla Extract For a warm aromatic flavor.
  • 1 Egg Binds ingredients together.
  • 2 cups Chocolate Chips Semi-sweet is classic, can mix with dark or white chocolate.
Optional Add-Ins
  • Nuts (e.g., Walnuts, Pecans) Adds crunch; pairs well with chocolate.
  • 1 teaspoon Espresso Powder Enhances chocolate flavor.
  • Oats For oatmeal chocolate chip cookie variation.

Equipment

  • Oven
  • Mixing bowls
  • Electric Mixer
  • Baking Sheets
  • Parchment Paper
  • Spatula
  • Cookie Scoop

Method
 

Step-By-Step Instructions
  1. Prep the Oven: Preheat your oven to 350°F (175°C) and prepare baking sheets with parchment paper.
    Chicken Torta Sandwich
  2. Mix Dry Ingredients: Whisk together flour, baking soda, and salt in a bowl and set aside.
    Chicken Torta Sandwich
  3. Cream Butter and Sugars: Beat butter, granulated sugar, and brown sugar until light and fluffy.
    Chicken Torta Sandwich
  4. Add Eggs and Vanilla: Mix in the egg and vanilla until smooth.
    Chicken Torta Sandwich
  5. Combine Mixtures: Gradually add dry ingredients to wet ingredients, mixing gently.
    Chicken Torta Sandwich
  6. Fold in Chocolate Chips: Gently fold in chocolate chips until evenly distributed.
    Chicken Torta Sandwich
  7. Scoop Cookies: Drop cookie dough onto prepared baking sheets.
    Chicken Torta Sandwich
  8. Bake: Bake in preheated oven for 10-12 minutes until edges are golden.
    Chicken Torta Sandwich
  9. Cool: Allow cookies to cool on baking sheets for 5 minutes before transferring to wire racks.
    Chicken Torta Sandwich

Nutrition

Serving: 1cookieCalories: 200kcalCarbohydrates: 25gProtein: 2gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 30mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 12gVitamin A: 200IUCalcium: 30mgIron: 0.5mg

Notes

Keep cookies in an airtight container at room temperature for up to 1 week. Freeze for longer storage.

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