Jump to Recipe Print RecipeLate afternoons can bring unexpected hunger pangs, and that’s exactly when this Chicken Avocado Melt Sandwich swoops in to save the day. With tender grilled chicken, creamy avocado, and gooey melted cheese, it’s the perfect quick meal for those busy days when time is of the essence. Not only is this sandwich incredibly satisfying, but it also caters to various dietary needs, making it a fantastic addition to any home chef’s repertoire. Whether you’re serving a crowd or simply treating yourself, this melt is sure to impress. Plus, you can easily swap in grilled portobello mushrooms or crispy tofu for an effortlessly delicious vegetarian option. Ready to whip up something scrumptious? Let’s dive into this irresistible recipe! Why Choose the Chicken Avocado Melt? Quick and Easy: This sandwich comes together in mere minutes, making it perfect for busy weeknights or late afternoon cravings. Flavor Explosion: The combination of creamy avocado, tender grilled chicken, and melty cheese creates a mouthwatering experience that’ll satisfy even the pickiest eaters. Customizable: Whether you prefer it vegetarian with grilled portobello mushrooms or spicy with pepper jack cheese, this recipe adapts to your tastes. Healthy Ingredients: With lean protein from chicken and heart-healthy fats from avocado, it’s a guilt-free indulgence worth savoring! Pair it with a side of sweet potato fries or a fresh salad for a complete meal. Crowd-Pleaser: This Chicken Avocado Melt is sure to impress family and friends at your next gathering—everyone will be back for seconds! Chicken Avocado Melt Ingredients Get ready to gather all the essentials for your delightful Chicken Avocado Melt Sandwich, perfect for a quick meal! For the Sandwich Boneless Skinless Chicken Breasts – Provides lean protein for substance; can also use grilled portobello mushrooms or crispy tofu for a vegetarian option. Avocado – Adds creaminess and healthy fats; opt for ripe avocados for the best flavor. Cheese (Swiss, Cheddar, or Provolone) – Melts beautifully, enhancing the richness of your Chicken Avocado Melt Sandwich; feel free to mix and match your favorites. Bread – Acts as the sandwich base; opt for whole grain for a healthier twist. For the Spread Mayonnaise – Adds moisture and flavor; consider using less for a lighter sandwich experience. Dijon Mustard – Provides a tangy kick that brings all the flavors together. For the Fresh Crunch Red Onion – Adds a touch of sweetness and crunch; slice thinly for an optimum bite. Tomato – Fresh and juicy, this vegetable complements the melt perfectly; use ripe tomatoes for added flavor. Step‑by‑Step Instructions for Chicken Avocado Melt Sandwich Step 1: Prep Chicken Begin by seasoning your boneless skinless chicken breasts with salt and pepper on both sides. This simple seasoning is crucial for the Chicken Avocado Melt Sandwich. Let them sit for about 10 minutes to absorb the flavors while you prepare your skillet. Step 2: Cook Chicken Heat a splash of olive oil in a skillet over medium-high heat until shimmering. Add the seasoned chicken breasts and cook for 6–7 minutes on each side until they are golden brown and cooked through, reaching an internal temperature of 165°F. Once done, remove them from the heat and let the chicken rest for at least 5 minutes before slicing. Step 3: Prep Ingredients While the chicken rests, slice your ripe avocado, cheese, red onion, and tomato. Aim for thin slices of red onion and tomato to ensure a balanced bite in your Chicken Avocado Melt Sandwich. Keep everything within reach for quick and easy assembly. Step 4: Assemble Sandwich Take your choice of bread and spread a layer of mayonnaise and a hint of Dijon mustard on one side of each slice. Layer the chicken, avocado slices, cheese, onions, and tomato on the other side of one slice. Top with the second slice of bread, mayonnaise side down, for a delicious Chicken Avocado Melt Sandwich. Step 5: Grill Sandwiches Preheat your skillet or grill pan over medium heat, adding a bit of butter or olive oil to the pan. Carefully place the assembled sandwiches in the skillet, grilling for 3–4 minutes per side. Press gently with a spatula to help the cheese melt and create a crispy, golden crust. Step 6: Serve Once both sides of the Chicken Avocado Melt Sandwich are beautifully golden brown and the cheese has melted, remove them from the skillet. Slice each sandwich in half and serve warm, allowing the delightful combination of flavors to become the star of your day. Make Ahead Options These Chicken Avocado Melt Sandwiches are perfect for meal prep enthusiasts! You can grill the chicken and slice the avocado, cheese, red onion, and tomato up to 24 hours in advance, storing them separately in airtight containers to maintain freshness. Prepare the spread by mixing the mayonnaise and Dijon mustard, which can also be made ahead of time and refrigerated. When desire strikes, simply assemble the sandwich and grill it for 3-4 minutes per side until the cheese is melted and the bread is golden. This way, you can enjoy a delicious, homemade meal with minimal effort on busy days! Chicken Avocado Melt Sandwich Variations Feel free to get creative and tailor your Chicken Avocado Melt Sandwich to suit your tastes and dietary needs! Vegetarian: Swap out grilled chicken for grilled portobello mushrooms or crispy tofu. It’s just as satisfying and full of flavor! You’ll still enjoy that delightful texture, with extra earthy notes from the mushrooms or a delightful crunch from the tofu. Spicy Kick: Use pepper jack cheese instead of Swiss or Cheddar for a flavorful heat boost. This small change elevates the entire sandwich, making each bite a heated delight that balances beautifully with the creamy avocado. Extra Veggies: Add spinach or arugula for a refreshing crunch and extra nutrients. These greens not only enhance the flavor but also add lovely texture that brightens the entire sandwich. Gluten-Free: Use gluten-free bread options to easily adapt this recipe for a gluten-sensitive diet. This way, everyone can indulge in the richness of the Chicken Avocado Melt without worry. Avocado Revolution: Turn the avocado into a zesty guacamole by mixing it with lime juice, cilantro, and diced jalapeño. This flavorful spread adds a delicious twist to your melt, taking it to a whole new level! Herb Infusion: Incorporate fresh herbs like basil or cilantro into the mayonnaise for added aromatic bliss. This herbaceous touch brings a vibrant freshness to every bite of your sandwich. Smoky Flavor: Try adding smoked Gouda cheese for a rich, smoky twist. The deep, nuanced flavors create an irresistible combination with the creamy avocado and enhances the overall experience. For more scrumptious chicken inspirations, check out Honey Butter Chicken or get a taste of the exotic with Indian Butter Chicken next time you’re in the mood for a delicious twist! Expert Tips for the Chicken Avocado Melt Sandwich Juicy Chicken: Allow the chicken to rest after cooking; this step locks in moisture, ensuring each bite remains tender and juicy. Perfect Melt: For the best melty cheese experience, consider using a panini press. It evenly distributes heat and makes grilling a breeze. Flavor Balance: Adjust seasoning according to your preferences; experimenting with spices can elevate the Chicken Avocado Melt Sandwich to the next level. Choosing Bread: Opt for whole grain or gluten-free bread to boost nutritional value. This not only adds flavor but also caters to dietary needs. Keep it Fresh: Assemble the sandwich just before serving to maintain freshness, especially if you’re prepping ahead. Store ingredients separately. Extra Veggies: Don’t shy away from loading your Chicken Avocado Melt Sandwich with extra veggies like spinach or arugula for a nutritional boost! Storage Tips for Chicken Avocado Melt Sandwich Fridge: Store any leftover sandwich components separately in airtight containers. They will stay fresh for up to 3 days. Freezer: For longer storage, freeze the cooked chicken and other fillings separately. They can be kept in the freezer for up to 3 months, ideal for quick future meals. Assembling: It’s best to assemble the Chicken Avocado Melt Sandwich just before serving to maintain crispiness and freshness. Reheating: When ready to enjoy, reheat the chicken gently in a skillet over low heat, adding a splash of water or broth to keep it moist, or use the microwave for quick warming. What to Serve with Chicken Avocado Melt Sandwich The perfect pairing can elevate your Chicken Avocado Melt Sandwich from delightful to unforgettable, creating a feast that’s both comforting and satisfying. Crispy Sweet Potato Fries: These add a touch of sweetness and crunch, complementing the creaminess of the avocado and the savory chicken perfectly. Serve them alongside for a fun, nostalgic twist on a classic combo. Garden Salad: A fresh and vibrant garden salad with mixed greens, cherry tomatoes, and a light vinaigrette balances the richness of the sandwich. It’s the ideal way to incorporate more veggies and enjoy a refreshing crunch. Coleslaw: Creamy coleslaw offers a tangy twist that cuts through the richness of the melt. The crisp veggies and zesty dressing will keep your palate excited with every bite. Pickles: A side of dill pickles brings a satisfying crunch and a burst of acidity that complements the flavors beautifully, enhancing each mouthful of your Chicken Avocado Melt Sandwich. Grilled Vegetables: Colorful grilled vegetables, like bell peppers and zucchini, add a smoky flavor and healthful elements to your plate. They can be prepared on the grill or sautéed for easy weeknight convenience. Iced Lemonade: A refreshing glass of iced lemonade provides a bright and zesty contrast to the warm flavors of the melt. It’s the perfect thirst-quencher for those sunny days. Chocolate Chip Cookies: For a sweet finish, serve up homemade chocolate chip cookies. Their gooey texture and rich chocolate flavor create a comforting conclusion to your meal. Chicken Avocado Melt Sandwich Recipe FAQs What type of avocado should I use for the Chicken Avocado Melt Sandwich? Choosing ripe avocados is crucial for the best flavor and consistency in your sandwich. Look for avocados that yield slightly to pressure when gently squeezed but don’t have dark spots all over the skin. A ripe avocado will be creamy and spreadable, perfect for enhancing the melt. How should I store leftover Chicken Avocado Melt components? For optimal freshness, store leftover sandwich components separately in airtight containers in the refrigerator. This will keep everything fresh for up to 3 days. When you’re ready to enjoy, simply assemble the sandwich before serving to maintain that lovely crispness. Can I freeze the Chicken Avocado Melt Sandwich? Absolutely! To freeze, you should first cool down the cooked chicken completely. Then, wrap it tightly in plastic wrap, followed by aluminum foil, and store it in an airtight container or a freezer-safe bag. You can freeze the cooked chicken for up to 3 months. Just remember to separately freeze other fillings like cheese and any veggies. What should I do if my cheese doesn’t melt properly during grilling? If your cheese isn’t melting well, make sure your skillet is adequately heated before you start grilling. Cooking the sandwich over medium heat allows the cheese to melt gradually without burning the bread. If you’re still having trouble, pressing down gently on the sandwich with a spatula can help create more contact with the heat, promoting better melting. Are there any dietary considerations for making a Chicken Avocado Melt Sandwich? Yes! While this recipe features chicken, it easily adapts for vegetarian diets by substituting grilled portobello mushrooms or crispy tofu. If you’re concerned about gluten, you can use gluten-free bread options. Always double-check for any specific allergies related to ingredients like dairy or eggs, especially in mayo. Irresistibly Cheesy Chicken Avocado Melt Sandwich Recipe No ratings yet This Chicken Avocado Melt Sandwich is a quick meal packed with tender grilled chicken, creamy avocado, and gooey melted cheese. Print Recipe Pin Recipe Prep Time 10 minutes minsCook Time 15 minutes minsResting Time 5 minutes minsTotal Time 30 minutes mins Servings: 2 sandwichesCourse: SnacksCuisine: AmericanCalories: 450 Ingredients Equipment Method Nutrition Notes Ingredients 1x2x3x? For the Sandwich2 pieces Boneless Skinless Chicken Breasts Can substitute with grilled portobello mushrooms or crispy tofu for a vegetarian option.1 large Avocado Opt for ripe avocados for the best flavor.4 slices Cheese (Swiss, Cheddar, or Provolone) Feel free to mix and match your favorites.4 slices Bread Opt for whole grain for a healthier twist.For the Spread2 tablespoons Mayonnaise Consider using less for a lighter sandwich experience.1 teaspoon Dijon Mustard Provides a tangy kick that brings all the flavors together.For the Fresh Crunch1/4 cup Red Onion Slice thinly for an optimum bite.1 medium Tomato Use ripe tomatoes for added flavor. Equipment Skilletcutting boardknifeSpatula Method Step‑by‑Step InstructionsSeason chicken breasts with salt and pepper on both sides and let sit for about 10 minutes.Heat olive oil in a skillet over medium-high heat. Add chicken breasts and cook for 6–7 minutes on each side until golden brown and cooked through.Remove chicken from heat and let it rest for at least 5 minutes before slicing.While the chicken rests, slice your avocado, cheese, red onion, and tomato.Spread mayonnaise and Dijon mustard on one side of each bread slice. Layer chicken, avocado, cheese, onions, and tomato on the other side of one slice.Top with the second slice of bread, mayonnaise side down, and grill on medium heat for 3–4 minutes per side.Remove from skillet, slice in half, and serve warm. Nutrition Serving: 1sandwichCalories: 450kcalCarbohydrates: 30gProtein: 30gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 85mgSodium: 800mgPotassium: 600mgFiber: 7gSugar: 3gVitamin A: 400IUVitamin C: 10mgCalcium: 250mgIron: 2mg NotesAssemble the sandwich just before serving to maintain freshness. Store ingredients separately if prepping ahead. Tried this recipe?Let us know how it was!
