Name: Pumpkin Old Fashioned Cocktail for a Cozy Fall Evening
Prep time: 10 min
Total time: 10 min
Ingredients: 2 ounces Bourbon (Choose a moderately priced bourbon like Elijah Craig or Maker’s Mark.); 1 tablespoon Real Pumpkin Puree (Any brand works well; freshly made puree can be used.); 0.5 tablespoon Pure Maple Syrup (Provides a mild sweetness; can substitute with honey or simple syrup.); 0.25 teaspoon Angostura Bitters (Essential for complexity.); 0.25 teaspoon Vanilla Extract (Enhances sweetness.); 1 cup Ice (Essential for shaking and chilling.)

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As the crisp autumn air settles in, I find myself craving cozy flavors that evoke warmth and comfort. Enter the Pumpkin Old Fashioned Cocktail, a delightful twist on the timeless classic. Combining the rich essence of bourbon with real pumpkin puree and a hint of vanilla, this seasonal beverage is a low-sweetness sipper, perfect for those easy fall evenings spent by the fire. Not only does it capture the essence of fall with its comforting spices, but it’s also surprisingly simple to craft—making it an excellent choice for impromptu gatherings or a calming night in. Curious how to create this warm hug in a glass? Let’s dive into the cozy world of the Pumpkin Old Fashioned!

Why is this cocktail a fall favorite?

Cozy Vibes: The Pumpkin Old Fashioned Cocktail oozes warmth and comfort, perfect for autumn evenings gathered with friends or family.

Unique Twist: This cocktail transforms the traditional Old Fashioned into a seasonal delight, showcasing real pumpkin puree and spices that evoke memories of cozy fall nights.

Low Sweetness: With just a hint of maple syrup, it strikes a balance between rich bourbon flavor and a touch of sweetness, appealing to those who prefer cocktails that aren’t overly sugary.

Easy to Make: Even novice mixologists can impress their guests with this straightforward recipe, making it an ideal choice for last-minute gatherings.

Versatile Options: Swap out ingredients for your personal taste—try using brandy, or add a splash of club soda for a refreshing twist.

Crowd-Pleaser: Whether you’re hosting a festive gathering or enjoying a quiet evening, this drink is sure to be a hit, drawing in anyone looking for something comforting and seasonal. For more fun fall drinks, check out our favorite warm cocktails!

Pumpkin Old Fashioned Cocktail Ingredients

For the Base

Bourbon – Choose a moderately priced bourbon like Elijah Craig or Maker’s Mark for a balanced flavor in your Pumpkin Old Fashioned Cocktail.
Real Pumpkin Puree – This ingredient adds depth and a subtle pumpkin flavor; any brand works well and freshly made puree can be used as well.
Pure Maple Syrup – Provides a mild sweetness; alternate with honey or simple syrup if needed, or for a richer flavor, consider making a Brown Sugar Syrup.

For the Flavor

Angostura Bitters – Essential to impart complexity to the cocktail and maintain the traditional Old Fashioned essence.
Vanilla Extract – Enhances the drink’s sweetness with a smooth finish; using extract is simpler than working with fresh vanilla beans.

For Mixing

Ice – Essential for shaking and chilling the cocktail effectively, helping to create that velvety texture.

Feel the cozy autumn vibes settle in as you gather these simple yet distinct ingredients to create your own delightful Pumpkin Old Fashioned Cocktail!

Step‑by‑Step Instructions for Pumpkin Old Fashioned Cocktail

Step 1: Combine Ingredients
In a cocktail shaker, add 2 ounces of bourbon, 1 tablespoon of pure pumpkin puree, ½ tablespoon of pure maple syrup, ¼ teaspoon of Angostura bitters, and ¼ teaspoon of vanilla extract. Use a spatula or spoon to gently mix the ingredients together, ensuring the pumpkin puree integrates smoothly with the other elements for a well-rounded flavor.

Step 2: Shake
Fill the shaker with ice, covering the mixture completely, then secure the lid tightly. Vigorously shake for about 15-20 seconds, until the outside of the shaker feels frosty. This chilling process is crucial for achieving the velvety texture of your Pumpkin Old Fashioned Cocktail, so make sure it’s well combined and cold before proceeding.

Step 3: Strain and Serve
Place a rocks glass filled with fresh ice in front of you. Carefully strain the chilled cocktail mixture into the glass, allowing it to cascade over the ice and create a lovely visual contrast. The rich orange hue of the Pumpkin Old Fashioned Cocktail should be vibrant and inviting, setting the tone for your cozy fall evening.

Step 4: Garnish (Optional)
For an added touch of flavor and beauty, sprinkle a small amount of pumpkin pie spice over the top of your cocktail. This enhances the aromatic experience and gives the drink a beautiful finishing touch, inviting everyone to savor your delicious creation while enjoying the essence of autumn.

Step 5: Serve and Savor
Present the glass to your guests or yourself, taking a moment to appreciate the rich aromas wafting from the Pumpkin Old Fashioned Cocktail. Encourage everyone to sip slowly, allowing the warm flavors to envelop the palate, creating a comforting experience reminiscent of autumn gatherings by the fireside.

Expert Tips for the Best Pumpkin Old Fashioned Cocktail

• Choose Quality Bourbon: Opt for a moderate price point like Elijah Craig or Maker’s Mark, as this enhances the drink’s overall flavor profile without breaking the bank.

• Pumpkin Puree Consistency: Ensure your pumpkin puree is smooth to avoid clumps; this creates a velvety texture in your Pumpkin Old Fashioned Cocktail.

• Sweetness Control: For a richer flavor, consider making a homemade Brown Sugar Syrup instead of using store-bought maple syrup, which can sometimes be too sweet.

• Chill Everything: Make sure all ingredients, especially your shaker and glass, are well chilled before mixing; this helps maintain the cocktail’s refreshing temperature.

• Garnish Wisely: A sprinkle of pumpkin pie spice not only enhances the aroma but also adds an inviting visual element, making your cocktail irresistible.

• Shaking Technique: Shake vigorously to ensure all ingredients are well mixed and chilled; inadequate shaking can lead to a lumpy texture from the pumpkin.

Pumpkin Old Fashioned Cocktail Variations

Feel free to mix and match these variations to make the Pumpkin Old Fashioned your very own!

Brandy Swap: Try using brandy instead of bourbon for a softer, fruitier flavor. This will create a milder cocktail, perfect for new palates.
Agave Nectar: Replace maple syrup with agave nectar for a lighter sweetness that lets the pumpkin shine. This twist keeps things refreshing yet cozy.
Add Club Soda: For a bubbly variation, add a splash of club soda. It lightens the drink, making it ideal for warm autumn afternoons or gatherings.
Spiced Rum: Using spiced rum can give your cocktail an exciting depth with warmer notes of cinnamon and nutmeg. It’s a delightful change for those craving more spices!
Cinnamon Infusion: Add a pinch of ground cinnamon when shaking for an extra layer of warmth that pairs perfectly with the pumpkin and bourbon flavors.
Pumpkin Spice Syrup: Instead of maple syrup, explore using pumpkin spice syrup for a full-on pumpkin experience. This intensifies the seasonal flavors we all adore.
Chai Tea Variation: Mix in a splash of brewed chai tea for a warm, aromatic twist that complements the spices beautifully. It’s perfect for chilly evenings!
Oaked Bourbon: Use an oaked bourbon for a smokier finish, enhancing the depths of flavor in your cocktail. Pair this with a charcuterie board for a memorable evening.

Feel inspired to personalize your Pumpkin Old Fashioned Cocktail! For more delightful autumn drinks, don’t forget to check our list of favorite fall cocktails that may become your next go-to beverages!

What to Serve with Pumpkin Old Fashioned Cocktail

As the leaves turn and the chill in the air beckons for something warm, consider these delightful pairings to complete your fall gathering.

Spiced Nuts: A mix of roasted nuts with cinnamon and nutmeg adds a warm, crunchy contrast to the smooth cocktail.
Charcuterie Board: A selection of cheeses, meats, and autumn fruits offers a beautiful array of flavors that match the drink’s warmth.
Pumpkin Soup: This creamy, spiced soup echoes the pumpkin in your cocktail, creating a comforting theme perfect for cozy nights.
Apple Crisp: With its tender apples and crumbly topping, this dessert complements the spices in the Pumpkin Old Fashioned, enhancing the fall experience.
Cinnamon Infused Cider: A warm drink with hints of spice will echo the cocktail’s fall vibe, making it a perfect non-alcoholic option for guests.
Gingerbread Cookies: The spiced sweetness of these cookies beautifully balances the bourbon, providing a festive and flavorful pairing.
Mulled Wine: A slightly sweet, aromatic alternative that enriches the seasonal spirit, encouraging guests to sip and savor both drinks.
Shortbread Cookies: Buttery and crumbly, these cookies make a pleasant companion, offering a simple, tasty bite between sips of your creative concoction.

Make Ahead Options

Preparing your Pumpkin Old Fashioned Cocktail ahead of time is a fantastic way to save time on busy evenings! You can mix all the ingredients—2 ounces of bourbon, 1 tablespoon of pumpkin puree, ½ tablespoon of maple syrup, ¼ teaspoon of Angostura bitters, and ¼ teaspoon of vanilla extract—up to 24 hours in advance. Just store the mixture in an airtight container in the refrigerator. When you’re ready to serve, simply shake the prepped mixture with ice, strain it into a glass filled with fresh ice, and garnish with a sprinkle of pumpkin pie spice. This way, you’ll enjoy a delicious, cozy cocktail without the last-minute rush!

How to Store and Freeze Pumpkin Old Fashioned Cocktail

Refrigerator: Store any remaining cocktail mixture (without ice) in an airtight container in the fridge for up to 24 hours. This allows you to enjoy the flavors at a later time with minimal fuss.

Freezer: If you want to prepare the cocktail mix in advance, you can freeze it in ice cube trays. Once frozen, transfer the cubes to a resealable freezer bag and store for up to 2 months.

Reheating: When you’re ready to serve, thaw the cubes in the fridge or let them sit at room temperature for a bit. Shake well with fresh ice before serving to revitalize the flavors of your Pumpkin Old Fashioned Cocktail.

Garnishing: Always add spices or garnishes fresh before serving for the best aroma and presentation, keeping that cozy fall essence alive.

Pumpkin Old Fashioned Cocktail Recipe FAQs

What type of bourbon should I use for the Pumpkin Old Fashioned Cocktail?
I recommend choosing a moderately priced bourbon like Elijah Craig or Maker’s Mark for a balanced flavor. These bourbons enhance the cocktail’s base without overpowering the pumpkin and spices.

How can I store leftover Pumpkin Old Fashioned Cocktail?
You can store any remaining cocktail mixture (without ice) in an airtight container in the fridge for up to 24 hours. This way, you can enjoy it the next day with minimal effort—just give it a good shake with ice before serving!

Can I freeze the Pumpkin Old Fashioned Cocktail mixture?
Absolutely! For longer storage, pour the cocktail mix into ice cube trays and freeze. Once solid, transfer the cubes to a resealable freezer bag, and they’ll keep well for up to 2 months. Thaw and shake with fresh ice when you’re ready to enjoy!

What should I do if my Pumpkin Old Fashioned turns out too thick?
If you find the cocktail too thick due to the pumpkin puree, you can add a splash of water or club soda to thin it out. This not only lightens the texture but also enhances the overall flavor. Just mix well to ensure it’s nicely combined.

Is this cocktail safe for people with allergies?
It’s important to note that this Pumpkin Old Fashioned Cocktail contains ingredients like bourbon and maple syrup, which can be allergens for some. If you’re preparing this for guests, consider checking for specific dietary restrictions, such as gluten intolerance (from the whiskey) or sugar allergies, and adjust accordingly.

Can I make this Pumpkin Old Fashioned Cocktail ahead of time?
Certainly! You can prepare the cocktail mixture (without ice and garnish) ahead of time. Just keep it in an airtight container in the refrigerator for up to 24 hours. When you’re ready to serve, shake it with ice to chill before pouring into a glass and garnishing to enjoy the full cozy experience.