Name: Easy Air Fryer Chicken Patties for Quick Weeknight Dinners
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1 lb Ground Chicken (Use a mix of white and dark meat for juiciness); 1 large Egg (Acts as a binder); 1 cup Breadcrumbs (Helps maintain a tender texture); 1 tsp Salt (Enhances flavor); 1 tsp Garlic Powder (Adds aromatic essence); 1 tsp Onion Powder (Contributes depth of flavor); 1 tsp Paprika (Introduces smokiness); 1/2 tsp Ground Black Pepper (Adds mild heat); 1 tbsp Olive Oil (For brushing before cooking)

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As I stood in my kitchen, the comforting aroma of garlic and spices filled the air, bringing memories of family dinners rushing back. Today, I’m excited to share my go-to recipe for Air Fryer Chicken Patties, a dish that proves you can whip up something delicious in just 25 minutes. Perfect for busy weeknights or meal prep, these juicy patties are not only quick to make but also incredibly versatile. Whether you enjoy them on a bun, tossed into a salad, or simply on their own, they never disappoint. Plus, with the option to swap in ground turkey, you can easily cater to your family’s tastes. Are you ready to elevate your dinner routine with this mouthwatering recipe?

Why Choose Air Fryer Chicken Patties?

Quick-Cooking: In just 25 minutes, you can serve up these delectable chicken patties, making them a lifesaver for busy weeknights.
Versatile Ingredients: With options for ground turkey or even cheese additions, you can easily customize these patties to suit your family’s favorites.
Flavor-Packed: The combination of garlic powder, onion powder, and paprika creates a rich, savory taste that elevates any meal.
Healthy Alternative: Air frying significantly reduces oil use, resulting in a lighter version of your favorite comfort food.
Crowd-Pleaser: Whether served as a sandwich, sliced in salads, or as an appetizer, these patties are sure to win over everyone at the table. For more quick meal ideas, check out my recipes for Air Fryer Buffalo and Air Fryer Ravioli.

Air Fryer Chicken Patties Ingredients

• Elevate your meals with these easy ingredients!

For the Patties

Ground Chicken – This is your main protein source; using a mix of white and dark meat keeps the patties juicy.
Egg – Acts as a binder to prevent the patties from crumbling during cooking.
Breadcrumbs – Helps absorb moisture and maintain a tender texture in the patties.
Salt – Key for enhancing the overall flavor of your air fryer chicken patties.
Garlic Powder – Adds a warm, aromatic essence that complements the savory profile.
Onion Powder – Contributes depth, ensuring each bite is packed with flavor.
Paprika – Introduces a subtle smokiness and a beautiful color to the patties.
Ground Black Pepper – Offers a mild heat that enhances the seasoning beautifully.
Olive Oil – Brushing the tops before air frying gives a golden, crispy exterior while keeping moisture locked inside.

Step‑by‑Step Instructions for Air Fryer Chicken Patties

Step 1: Prepare the Mixture
In a large mixing bowl, combine the ground chicken, breadcrumbs, egg, salt, garlic powder, onion powder, paprika, and black pepper. Use your hands or a spatula to mix everything thoroughly until well combined. This creates a flavorful base for your Air Fryer Chicken Patties, so ensure all ingredients are evenly distributed.

Step 2: Form the Patties
Once your mixture is ready, divide it into four equal portions and shape each into a round patty, about ½ inch thick. Make sure they are uniform in size to ensure even cooking. As you shape them, feel free to press gently to ensure they hold together. Set aside until you’re ready to air fry.

Step 3: Preheat the Air Fryer
Preheat your air fryer to 400°F (200°C) for about 5 minutes while preparing the patties. This step ensures that your Air Fryer Chicken Patties will cook evenly and get that delicious crispy exterior. Preheating is key to achieving the right texture and flavor.

Step 4: Arrange the Patties
Spray the air fryer basket lightly with olive oil to prevent sticking. Carefully place the patties in a single layer in the basket, allowing them to fit comfortably. It’s fine if the edges touch slightly. This ensures that the hot air circulates around each patty for even cooking while keeping the delicious flavors intact.

Step 5: Brush with Olive Oil
Gently brush the tops of each patty with a little olive oil. This step will help achieve that beautiful golden brown finish while keeping the insides juicy. A light coating is sufficient, as too much oil may lead to a greasy texture rather than the desired crispiness.

Step 6: Air Fry the Patties
Slide the basket into the preheated air fryer and cook the patties at 400°F for 7 minutes. This initial cooking phase sets a nice crust. After 7 minutes, carefully flip each patty over and continue to air fry for an additional 3 to 5 minutes, or until the internal temperature reaches 165°F (75°C), ensuring they’re fully cooked and safe to eat.

Step 7: Serve and Enjoy
Once the Air Fryer Chicken Patties reach the right temperature, carefully remove them from the basket using tongs. Let them rest for a minute before serving. These juicy patties are perfect on a bun, in a salad, or enjoyed as is, showcasing their delightful flavors and textures.

Air Fryer Chicken Patties Variations

Feel free to get creative with this recipe and make it your own with these delightful twists!

Ground Turkey: Substitute ground turkey for a leaner alternative that still packs a flavorful punch.
Cheesy Patties: Mix in shredded cheese before cooking for an extra creamy texture that melts beautifully.
Spiced-Up: Add diced jalapeños to the mix for a hint of spice that will wake up your taste buds.
Herbed Delight: Incorporate fresh herbs like parsley or cilantro for a burst of freshness and vibrant flavor.
Veggie Boost: Fold in finely chopped spinach or grated zucchini for added nutrition while keeping the patties moist.
Asian Twist: Mix in soy sauce and ginger for an Asian-inspired flavor, making them perfect for serving with rice or slaw.
BBQ Flavor: Add your favorite barbecue sauce to the mixture for a smoky touch, or glaze them just before serving.
Pesto Infusion: Swirl in some pesto to the meat mixture for an aromatic experience that elevates the palates beautifully.

These variations allow you to explore new flavors and ensure there’s something for everyone! Feel inspired to try a couple of these ideas, and if you’re looking for more quick options, you might enjoy Bbq Chicken Sweet or Garlic Parmesan Chicken!

What to Serve with Air Fryer Chicken Patties?

Enhance your dining experience with colorful and flavorful sides that beautifully complement these juicy patties.

Creamy Mashed Potatoes: Their velvety texture pairs wonderfully with the crispy exterior of the patties, creating a comforting contrast.
Fresh Garden Salad: Crisp greens and vibrant veggies bring a refreshing bite, balancing the richness of the chicken.
Sweet Potato Fries: Their natural sweetness and crunchy exterior harmonize with the savory patties, providing a satisfying crunch.
Coleslaw: This tangy, crunchy side adds a zesty kick that cuts through the richness of the patties, making each bite delightful.
Garlic Bread: Perfect for soaking up any juices, this toasty delight enhances the flavor experience while adding a satisfying crunch.
Honey Mustard Dipping Sauce: A drizzle of this sweet and tangy sauce elevates the patties, providing an extra burst of flavor that’s irresistible.
Grilled Corn on the Cob: The smoky sweetness of grilled corn brings summer vibes and pairs beautifully with your chicken patties for a festive meal.
Iced Tea or Lemonade: Refreshing beverages with bright flavors complement the savory notes of the patties, making your meal a complete joy.
Chocolate Chip Cookies: End on a sweet note! These classic treats create a delightful contrast after the flavorful patties, leaving everyone satisfied.

Expert Tips for Air Fryer Chicken Patties

Choose the Right Meat: Opt for ground chicken that is 93/7 lean-to-fat ratio to keep the patties flavorful and juicy without being greasy.
Don’t Overmix: When combining ingredients, mix just until combined to avoid tough patties; being gentle helps maintain texture.
Uniform Size: Shape all patties evenly to ensure they cook thoroughly in the air fryer, preventing unevenly cooked or dried-out sections.
Check Temperature: Always use a meat thermometer to ensure the internal temperature reaches 165°F for safe consumption.
Batch Cooking: If your air fryer is small, cook in batches to avoid crowding, which can lead to uneven cooking for your air fryer chicken patties.

How to Store and Freeze Air Fryer Chicken Patties

Refrigerator: Store cooked air fryer chicken patties in an airtight container for up to 3 to 4 days. Reheat in the air fryer or microwave, ensuring they are heated through.

Freezer: Uncooked patties can be frozen for up to 3 months. Place them in a single layer on a baking sheet until solid, then transfer to a freezer bag. Cook from frozen, adding 2 to 3 minutes to the air frying time.

Reheating: For best results, reheat the patties in the air fryer at 350°F (175°C) for about 5 to 7 minutes until heated through and crispy.

Meal Prep: These air fryer chicken patties are perfect for meal prep, allowing you to have a quick and delicious protein on hand for various meals throughout the week!

Make Ahead Options

These Air Fryer Chicken Patties are perfect for meal prep and can save you precious time during busy weeknights! You can prepare the patty mixture and form the patties up to 24 hours in advance—just wrap them tightly in plastic wrap or store in an airtight container to keep them fresh. Alternatively, uncooked patties can be frozen for up to 3 months; simply place parchment paper between layers to prevent sticking. When you’re ready to cook, just air fry from frozen, adding an extra 2 to 3 minutes to the cooking time for the best results. This way, you’ll have delicious, juicy patties on hand whenever you need them, making mealtime a breeze!

Air Fryer Chicken Patties Recipe FAQs

How do I choose the right ground chicken for these patties?
Absolutely! For juicy and flavorful Air Fryer Chicken Patties, select ground chicken that has a 93/7 lean-to-fat ratio. This mix of white and dark meat ensures the patties remain moist without being overly greasy. Look for packages that indicate the blend or inquire at your local butcher for the best results.

How should I store Air Fryer Chicken Patties?
Cooked Air Fryer Chicken Patties can be stored in an airtight container in the refrigerator for 3 to 4 days. Make sure they are completely cool before placing them in the container to prevent moisture build-up. To reheat, simply pop them in the air fryer or microwave until heated through.

Can I freeze uncooked patties, and how do I do that?
Yes, you can freeze uncooked Air Fryer Chicken Patties! To do this, place them on a parchment-lined baking sheet, ensuring they are not touching, and freeze until solid (about 1-2 hours). Once frozen, transfer the patties to a freezer bag, removing as much air as possible. They can be frozen for up to 3 months. When ready, cook from frozen, adding an extra 2 to 3 minutes to the air frying time.

What should I do if my patties fall apart while cooking?
Very! If your patties fall apart, it could be due to too much moisture or insufficient binding. To remedy this, ensure you’re using an egg to bind the mixture well, as it holds everything together. If the mixture feels too wet, add a bit more breadcrumbs until it reaches a workable consistency. Also, avoid overmixing to keep the patties tender. If they do fall apart, you can still use them as a delicious ground chicken topping for salads or pastas.

Are Air Fryer Chicken Patties safe for pets?
While these patties are safe for humans, they contain seasoning that might not be suitable for all pets. The spices, particularly garlic and onion powder, can be harmful to dogs and cats in larger quantities. If you’d like to share some with your furry friend, it’s best to offer them plain, without seasoning, and in small amounts. Always consult your vet if uncertain about any human food.